In hospitality, everything stacks up: plates, glasses, covers, tickets, people and pressure, all building through the shift. Stacked exists to make that simpler, starting with the technology you run your business on. After twenty years in operations, our founder Chris Fletcher grew tired of watching good operators lose time and money on the wrong systems, so he built a place to help his peers find, compare and choose tech with confidence. Today we're a team of six, and we've never charged an operator a penny. The community is funded entirely by our technology partners, so operators get our experience, knowledge and honest advice, plus the events, podcasts and everything else we do, completely free.